Don't hope to get rid of books (Umberto Eco)
+371 27000041, +371 27000045
(on working days 9:00-17:00 latvian)
+371 27000041
+371 27000045

(on working days 10:00-17:00)

Encyclopedia of French Pastries. The Most Exquisite Desserts

69.99 €
In stock
Encyclopedia of French Pastries. The Most Exquisite Desserts
69.99 €
In basket
The world-famous "House of Le Nôtre"! Created over 25 years by the entire family of Gaston and Colette Le Nôtre! The result of their work is captured in this amazing book! A fascinating story of the beginning and development of this pastry house. A detailed description of the time of each stage of preparation, equipment, yield/result, steps in the preparation of difficult (French!) desserts. Important - current notes from the chef for each dish. And 200 of the most impressive desserts, in addition to the dough and its variations, creams, mousses and glazes that accompany any dessert: various types of brioches, croissants, muffins, tarts, pastries and, finally, world-famous cakes!

This book is for fans of French cuisine in its sweetest and most captivating form - in dessert!
See also:

You might be interested:

Наука приготовления и искусство поглощения пищи
Cooking
The Science of Cooking and the Art of Eating
Artusi Pellegrino
39.99 €
In basket
Свой хлеб. Удивительное искусство и простое удовольствие
Cooking
Your Bread. Amazing Art and Simple Pleasure
Bertine Richard
29.99 €
In basket
Большая кулинарная книга для юных шефов
Cooking
A Big Cookbook for Young Chefs
Chupin Andrei
24.99 €
In basket
Ремесленный хлеб и сдоба на закваске
Cooking
Artisan bread and sourdough pastries
Voynova Olga
29.99 €
In basket