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Weber. Grill philosophy

69.99 €
Out of stock
Weber. Grill philosophy
69.99 €
A beautifully illustrated practical guide with detailed instructions, tried-and-tested recipes and tips from grilling expert Jamie Perviance. This book is not about which grill is better - charcoal, gas or electric. This book is about the fact that each grill has its own advantages and a real master skillfully uses them. The author will tell you what kind of food is best cooked on each of these grills, what you should pay attention to first and what subtleties you need to consider when cooking a particular dish.
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