Triumph of Pies. Native recipes with stories: pies, kulebyakas, Easter cakes, and cheesecakes from the Golden Ring
19.99 €
In stock
Elena Magnien is called the queen of Russian hospitality. Her guest house and restaurant in Plyos, on the picturesque banks of the Volga, is a magnet for all who love Russian cuisine in its original form. Magnien's table has hosted the Prime Minister and high-ranking White House staff, the brightest stars of Russian culture, literature, film, and television, as well as ordinary travelers from all corners of Russia and the world.
The author's personal story deserves special attention. It exemplifies the strength and determination of Russian women who are able to overcome the most challenging situations. The book features captivating stories from the life of a woman who, leaving her family home in a castle in Burgundy, returned to her homeland with three children and founded her own business. These touching and intriguing stories and memoirs are filled with real-life details that are so relatable and understandable to all of us.
Unique recipes for baked goods, pies, cheesecakes, kulebyakas, rasstegais, Easter cakes, cookies, and cakes will help readers set stunningly delicious and beautiful tables for their loved ones. The author shares family recipes, time-tested for decades, and offers helpful tips on using modern ingredients and kitchen gadgets in their preparation.
The author's personal story deserves special attention. It exemplifies the strength and determination of Russian women who are able to overcome the most challenging situations. The book features captivating stories from the life of a woman who, leaving her family home in a castle in Burgundy, returned to her homeland with three children and founded her own business. These touching and intriguing stories and memoirs are filled with real-life details that are so relatable and understandable to all of us.
Unique recipes for baked goods, pies, cheesecakes, kulebyakas, rasstegais, Easter cakes, cookies, and cakes will help readers set stunningly delicious and beautiful tables for their loved ones. The author shares family recipes, time-tested for decades, and offers helpful tips on using modern ingredients and kitchen gadgets in their preparation.
See also:
- All books by the publisher
- All books by the author
- All books in the series Secrets of Russian Cuisine: Recipes with History