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Lenten cuisine with fasting rules – Onufriy, Archimandrite – Eksmo – 2026 – ISBN 978-5-04-184808-8

Lenten cuisine with fasting rules
14.99 €
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Lenten cuisine with fasting rules
14.99 €
In basket
In Archimandrite Onufriy's new book, you'll learn more about the traditions and fasts of Orthodox Serbia.

"Lenten Cuisine with Lenten Rules" is a collection of recipes collected from Serbian monasteries and throughout the Orthodox world. This book isn't just about food. Archimandrite Onufriy also highlights the spiritual side of fasting, providing teachings from the Holy Fathers on fasting rules with each recipe.

This book will introduce you to Orthodox Serbia. You'll gain a deeper understanding of the local cuisine, which is common during Lent, and discover new ideas for enriching your Lenten table. You'll be able to prepare olive pie or bread, falafel or fish pâté, and over 160 other authentic dishes.

Let your Lent combine wholesome physical and spiritual nourishment!
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