Russian cuisine. Traditional recipes of Russian cities
29.99 €
In stock
This book is for those who do not limit their everyday culinary life to pancakes, fried potatoes with herring, okroshka, shchi, cereals, etc. All of these are delicious Russian dishes, but their list is much more diverse than we imagine. After all, Russian cuisine has always absorbed the experience of its neighbors - not distant, but close. Therefore, in the book, Yulia Evdokimova - a well-known author of gastronomic travels around Russia, Italy and other countries of the world - talks not only about dishes from Vyazniki, Vyatka, Vladimir, Suzdal, Ples, Gorokhovets, Tutaev, Nizhny Novgorod, but also presents recipes from Chuvash, Udmurt, Mari, Perm cuisines. Appetizing dishes with mysterious names, sometimes written down from the mouths of local residents, with their special dialect and humor, colorful photographs of cities and illustrations of dishes from different parts of Russia - the book is full of all this, all this is given by the author to grateful readers.
See also:
- All books by the publisher
- All books by the author
- All books in the series Culinary discovery