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Robinson's Kitchen. Recipes of dishes from wild and ornamental plants

14.99 €
In stock
Robinson's Kitchen. Recipes of dishes from wild and ornamental plants
14.99 €
In basket
Among the great variety of literature on cooking stands out the book "Robinson's Kitchen" by N. G. Zamyatina. This is a supplemented, expanded material, which corrected inaccuracies and errors found in the first two editions. The book contains descriptions of more than 200 recipes for dishes, desserts, drinks, prepared from wild and weedy plants of the middle zone of Russia. In addition to culinary recipes and historical anecdotes on the subject, the book includes information on botanical characteristics, places of growth, time of collection and peculiarities of harvesting all the plants mentioned. The next edition of N. G. Zamyatina's book is a necessary and highly anticipated work that will help the reader to improve, cheapen and diversify his menu. It is intended for a wide range of readers.
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