Don't hope to get rid of books (Umberto Eco)
+371 27000041, +371 27000045
(on working days 9:00-17:00 latvian)
+371 27000041
+371 27000045

(on working days 10:00-17:00)

Grill. The Big Book

49.99 €
In stock
Grill. The Big Book
49.99 €
In basket
There is something special about the flavor of grilled food that makes us drool. Grilling food over a fire or charcoal is an indigenous way of cooking, part of human history.
This book contains the best recipes and all of our favorite flavors from around the world. From classic entrecote and suckling pig to Persian saffron chicken and tofu. Blends of different spices and marinades are presented in delightful new combinations. With this book, you will master ancient methods of softening and cooking meat that will be at once easy and simple for you. You'll also learn everything you need to know to grill properly, gaining an understanding of details like wood chips and proper temperatures. Whether you're a beginner or a pro, you'll still be able to find a lot to learn and inspire yourself in this book.
See also:

You might be interested:

Наука приготовления и искусство поглощения пищи
Cooking
The Science of Cooking and the Art of Eating
Artusi Pellegrino
39.99 €
In basket
Свой хлеб. Удивительное искусство и простое удовольствие
Cooking
Your Bread. Amazing Art and Simple Pleasure
Bertine Richard
29.99 €
In basket
Большая кулинарная книга для юных шефов
Cooking
A Big Cookbook for Young Chefs
Chupin Andrei
24.99 €
In basket
Ремесленный хлеб и сдоба на закваске
Cooking
Artisan bread and sourdough pastries
Voynova Olga
29.99 €
In basket