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Children's Kitchen: A Mother's Guide to Cooking for Children

9.99 €
Out of stock
Children's Kitchen: A Mother's Guide to Cooking for Children
9.99 €
What are the specifics of infant nutrition? What should be added to the diet at 2, 3 or 4 years and why? How to properly monitor the development and growth of babies? What are the rules of cooking for children and why is it important to follow them? This book will give you answers to all the questions related to healthy baby nutrition. The first part of the book reveals the basic principles of feeding children starting from the first days of their life. The second part of the book contains simple recipes for a variety of dishes and drinks that will be useful for the child: fish soups, porridge, rolls, compotes, dried fruit, etc. The appendix contains materials that will help make the process of cooking and feeding more effective: a table of conversion of different measures into grams, a scheme of feeding a one-year-old child, sample menus for children of different ages.
  • Article no.: 70151929
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