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The Big Book of Meat Delicacies

39.99 €
In stock
The Big Book of Meat Delicacies
39.99 €
In basket
If you love sausages, hams, meat pâtés, and roulades and want to try making them at home, The Big Book of Meat Delicacies is an indispensable source of inspiration. This book is incredibly detailed and offers a wide range of recipes, from classics like sausages and terrines to more original creations. Every step is precise and easy to follow for experienced cooks, but even beginners can make some. Furthermore, the beautiful and inspiring photographs will make you want to try everything. The book also includes technical sections to help you understand various preservation methods, a major plus for successful cooking.

Before purchasing this book, make sure you have a meat grinder with multiple grates that also makes sausages, several iron pie pans, and clay terrines.
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