Your Perfect Cake: How to Bake, Assemble, and Decorate the Cake of Your Dreams
19.99 €
In stock
Your Perfect Cake: How to Bake, Assemble, and Decorate the Cake of Your Dreams
19.99 €
What is an ideal cake? It is one whose appearance and inner world are equally good. What is behind the ideal? A well-honed technique and confidence in the recipe, which means an airy sponge cake, the most delicate cream, the most delicious filling and a 5-star assembly. And even if you do not strive to become the best pastry chef in the world, but are going to cause a sensation with cakes at a family celebration, this is not a reason to abandon the ideal! Moreover, this can be learned. Especially if the teacher is a professional pastry chef.
What cakes will appear in your arsenal? Eternal classics: honey, carrot, coffee, "Black Forest"; bright fruit: creamy with fresh strawberries, fruit and berry, apricot with vanilla; and the most unusual: "Gingerbread", pistachio and lingonberry, brownie cake with black currant and much more.
And the main feature of the book is the recipe navigator scheme: follow the questions in the scheme, listen to your desires and choose the cake that will be the center of the table today. And you will become the perfect pastry chef!
What cakes will appear in your arsenal? Eternal classics: honey, carrot, coffee, "Black Forest"; bright fruit: creamy with fresh strawberries, fruit and berry, apricot with vanilla; and the most unusual: "Gingerbread", pistachio and lingonberry, brownie cake with black currant and much more.
And the main feature of the book is the recipe navigator scheme: follow the questions in the scheme, listen to your desires and choose the cake that will be the center of the table today. And you will become the perfect pastry chef!
See also:
- All books by the publisher
- All books by the author
- All books in the series The ideal pastry chef