Death and Goat Cheese
14.99 €
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A middle-aged Englishman and owner of a small hotel in a quiet French valley, Richard Ainsworth leads a quiet life, and he likes it that way. The most exciting event in his town in a long time is the opening of the restaurant of a culinary star and winner of all Michelin stars.
The whole town is gathered, the evening sparkles with sophistication, glasses of sparkling wine are clinking... And it would seem that what could go wrong here? But suddenly there's a scandal! The highlight of the program, the dish that brought world fame to the chef, is served with a changed recipe! The restaurant is disgraced, the city is shocked, and the leading cheese supplier drowns himself in one of the vats of goat's milk. A restaurant critic staying with Richard believes the cheesemaker has been murdered, and of course Valerie d'Orsay can't help but launch her own investigation into this intriguing story. Richard is once again forced to get involved and is surprised to find himself playing an important role in his adventurous friend's new case.
The whole town is gathered, the evening sparkles with sophistication, glasses of sparkling wine are clinking... And it would seem that what could go wrong here? But suddenly there's a scandal! The highlight of the program, the dish that brought world fame to the chef, is served with a changed recipe! The restaurant is disgraced, the city is shocked, and the leading cheese supplier drowns himself in one of the vats of goat's milk. A restaurant critic staying with Richard believes the cheesemaker has been murdered, and of course Valerie d'Orsay can't help but launch her own investigation into this intriguing story. Richard is once again forced to get involved and is surprised to find himself playing an important role in his adventurous friend's new case.
See also:
- All books by the publisher
- All books by the author
- All books in the series Murder Club