For the holiday table! Quick recipes that will surprise your guests
19.99 €
Out of stock
For the holiday table! Quick recipes that will surprise your guests
19.99 €
Whether it's an unexpected weekday dinner with a girlfriend or a Sunday lunch with family or friends, hosting people should be a pleasure, not a stressful experience. This book contains an excellent collection of recipes, enjoyable to make, from unusual combinations but always available.
Alison Roman, popular food blogger, food columnist for The New York Times, and senior editor of Bon Appetit Magazine, will share recipes that will not cause stress in the kitchen but will please both hostess and guests. In the book, you'll find ideas designed to make your life easier when preparing a particular treat. You'll find multi-colored dishes with crunchy vegetables, quick roasted meats sprinkled with herbs, desserts in the same dish (and not too sweet), and great combinations of dishes with each other. It doesn't always work out perfectly, but with this book you will be able to feed your loved ones deliciously and without nerves, because what matters most is your love and attention.
Alison Roman, popular food blogger, food columnist for The New York Times, and senior editor of Bon Appetit Magazine, will share recipes that will not cause stress in the kitchen but will please both hostess and guests. In the book, you'll find ideas designed to make your life easier when preparing a particular treat. You'll find multi-colored dishes with crunchy vegetables, quick roasted meats sprinkled with herbs, desserts in the same dish (and not too sweet), and great combinations of dishes with each other. It doesn't always work out perfectly, but with this book you will be able to feed your loved ones deliciously and without nerves, because what matters most is your love and attention.
See also:
- All books by the publisher
- All books by the author
- All books in the series Cooking. Forks versus knives