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The Big Book of Viennese Pastries

149.99 €
The only thing available 2
The Big Book of Viennese Pastries
149.99 €
In basket
Vegan pumpkin brioche, bicolor croissant, vanilla kraffin, exotic kouign aman, tourbillon with apples, layered moon, blueberry blossom... Over 80 signature and classic recipes from a superb foursome of master bakers. The authors gladly share their experience, techniques, and know-how. This is a unique guide for both experienced professionals and novice bakers, presenting all the basics and processes of baking: from making sourdough starter to basic doughs and creams. About a third of the recipes are accompanied by step-by-step photographs that will help you master the original technique of shaping puff pastry and brioche products.
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