A book about food spiritual and bodily. 100 recipes from the classics of world literature

29,99

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Would you like to have breakfast with the Swedish-style pancakes that Pippi Longstocking so cleverly cooks? Or do you prefer something exotic, like the Japanese breakfast of hero Haruki Murakami - rice, miso soup, pickled vegetables and delicious fried eggs? For lunch, you can cook spaghetti with meatballs from The Godfather or chicken curry, a specialty of Miss Hudson, Sherlock Holmes's landlady. For tea - the famous Proust madeleines, tartlets of the Queen of Hearts or caraway pie from The Hobbit. And how great it would be to dine like Oblonsky and Levin in Anna Karenina! Jane Austen and Lewis Carroll, Salinger, Marquez and Thackeray, Joyce and Dickens, Tove Jansson and Alan Milne - famous writers tease us with appetizing descriptions of food. Now it will be much easier to try what their heroes eat: the popular English blogger and professional chef Kate Young has chosen 100 dishes from world-famous works of fiction and selected authentic recipes for them from available ingredients. “I draw inspiration from many sources: the changing seasons, my childhood in Australia, our family dinners, my travels, the cooking techniques I learned from friends. When I moved and started cooking for myself, inspiration began to be found in my favorite books, on the pages of which the most significant food-related memories for me live. I wanted to share my favorite descriptions of food in literature, and that's how this book came about. I sincerely hope that the following pages will evoke childhood memories in you, help you discover new books, take you to the countries you dreamed of visiting, and sit at the same table with characters with whom you would like to chat. Happy reading and bon appetit! (Kate Young)

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Barcode: 9785389163973 SKU: 70145163 Category:
Publication language: Russian

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